Main Course Menu

Meats

“Slow and low” is our motto when it comes to producing our signature line of meats that we know will have you reaching for more.

Whether slow-roasted for 12-14 hours in our Southern Pride rotisserie smoker, or tenderized through our low-temp oven-bake, we truly believe you won’t find more flavorful and choice cuts of meat to highlight your upcoming event.

Our limited, but well-rounded selection, provides something for everyone, while maintaining the integrity gained from simplicity and experience.

Smoked to Perfection:

Smoked Beef Brisket: rubbed with our specialty seasoning & slowly smoked in our rotisserie for up to 14 hours; served with our signature homemade BBQ sauce on the side - *GF
Hickory-Smoked Boneless Chicken Thighs: glazed with a touch of our signature honey mustard sauce - *GF
Smoked Boneless Chicken Breast: marinated in Italian sauce & slowly smoked to perfection - *GF
Pulled Pork: slow roasted pork butts, shred & lightly seasoned with our specialty blend; served plain with our signature homemade BBQ sauce on the side - *GF
Smoked Boneless Pork Chops: slow-roasted, whole pork loins; lightly seasoned with our specialty seasonings, served sliced with our signature homemade BBQ sauce on the side- *GF

Traditional Flare:

Baked Ham: ham portions, slowly baked until tender, served sliced in its natural juices - *GF
Stuffed Chicken Breast: boneless chicken breast filled with our homemade bread stuffing, drizzled with gravy to keep moist and sprinkled with parsley
Marinated Roast Beef: marinated with a variety of spices and herbs, slow roasted to perfection, served sliced in its natural juices - *GF

*GF = Gluten Free

Side Dishes

Potatoes & Pasta

Gourmet Mashed Potatoes: real mashed potatoes, cream cheese, butter, chives and seasonings. It’s a glorified mashed potato baked until golden on top. -*GF
Red Parsley Potatoes: red potatoes, smothered in brown butter, topped with parsley - *GF
Mashed Potatoes w/ Gravy: made with real potatoes, milk & butter. Choice of ham, chicken or beef gravies - *GF
Macaroni & Cheese: elbow noodles, milk, butter & cheese

Vegetables

Baked Corn: with crackers, milk, butter, sugar & seasonings
Corn: tossed with butter - *GF
Glazed Carrots: sliced and glazed with brown sugar and butter - *GF
California Blend: broccoli, cauliflower and carrots tossed in browned butter - *GF
Green Bean Almandine: french cut beans, tossed in brown butter and toasted almonds - *GF

Lettuce Salads

Garden Tossed Salad: spring lettuce mix, cucumbers, tomatoes, carrots & croutons. Served with French, Ranch & Italian dressings on the side
Italian Garden Salad: romaine and spring mix lettuce, sliced red onions, black olives, tomatoes, parmesan cheese, pepperoni, croutons and homemade dressing
Festive Tossed Salad: spring lettuce mix, candied pecans, dried cranberries, red onion & feta cheese with a homemade dressing - *GF
Strawberry Spinach Salad: romaine and spinach, strawberries, walnuts & feta cheese with a homemade vinaigrette dressing - *GF

An Added Touch

Baked Beans: made from scratch and simmered to perfection. navy beans, ketchup and seasonings - *GF
Homemade Filling: made with homemade bread, celery, onions, butter & seasonings
Homemade Dinner Rolls: made fresh and served with butter pats

Broccoli & Cauliflower Salad: with crumbled bacon, cheddar cheese, diced red onion and a homemade dressing - *GF
Vegetable Pasta Salad: rainbow routine, broccoli, tomatoes, carrots, onions and seasonings tossed in a mild dill dressing

Vegetarian

Vegetable Lasagna: layers of lasagna noodles, homemade alfredo sauce, cheeses, tomatoes, onions, carrots, zucchini, mushrooms, spinach, peppers, seasonings